Description
A powerful, all-natural detox drink rooted in Brazilian wellness culture. This Brazilian Mounjaro recipe with apple cider vinegar boosts metabolism, supports digestion, reduces belly fat, and curbs cravings—all using ingredients you probably already have at home.
Ingredients
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1 tablespoon raw apple cider vinegar (with the mother)
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½ teaspoon grated fresh ginger
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Juice from ½ lime or lemon
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1 pinch cayenne pepper (optional for metabolism boost)
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1 teaspoon raw honey or stevia (optional for sweetness)
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1 cup filtered water
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Optional: fresh mint leaves or chia seeds
Instructions
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Pour filtered water into a mason jar or glass.
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Add apple cider vinegar, fresh lime juice, and grated ginger.
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Sprinkle in cayenne pepper and stir in honey or stevia.
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Stir well until fully combined.
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Let steep for 5–10 minutes.
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Serve immediately or chill with ice.
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Drink on an empty stomach or 15 minutes before meals.
Notes
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Use a straw to protect tooth enamel from acidity.
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Always choose raw, unfiltered apple cider vinegar with the “mother.”
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Drink once or twice daily for best results.
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Store in the fridge for up to 48 hours.
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Rinse mouth with water after consumption to reduce acid exposure.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink, Detox
- Method: Stirred
- Cuisine: Brazilian
Nutrition
- Serving Size: 1 glass (approx. 250ml)
- Calories: 18 kcal
- Sugar: 2g
- Sodium: 8mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0.5g
- Protein: 0.2g
- Cholesterol: 0mg