Description
The Burnjaro Pink Salt Trick is a trending 4-ingredient morning drink made with pink Himalayan salt, lemon juice, apple cider vinegar, and warm water. This natural wellness ritual supports hydration, reduces cravings, and helps regulate blood sugar—making it a smart addition to your fasting window or metabolism-boosting morning routine.
Ingredients
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¼ teaspoon Himalayan pink salt (fine grain or unrefined sea salt)
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1 tablespoon raw apple cider vinegar (with the mother)
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Juice of ½ lemon (freshly squeezed)
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10–12 oz warm filtered water
Optional Add-ins:
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Pinch of cinnamon
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Dash of cayenne pepper
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Slice of fresh ginger
Instructions
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In a glass, add the lemon juice, pink salt, and apple cider vinegar.
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Pour in warm filtered water and stir until the salt fully dissolves.
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Add optional ingredients if desired.
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Sip slowly on an empty stomach, preferably first thing in the morning.
Notes
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Use only raw, unfiltered ACV for the best metabolic and digestive benefits.
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Warm water improves absorption and digestive response.
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Avoid table salt—only natural pink or sea salt delivers the mineral benefits.
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Drink slowly for best results. Do not chug.
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Best consumed before food, coffee, or supplements.
- Prep Time: 2 minutes
- Category: Functional Drink / Wellness
- Method: Stirred / No-Cook
- Cuisine: Holistic / Morning Tonic
Nutrition
- Serving Size: 1 drink (10–12 oz)
- Calories: ~7 kcal
- Sugar: 0 g
- Sodium: ~500 mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: ~1 g
- Fiber: 0 g
- Protein: 0g
- Cholesterol: 0 g